What Are The Performance Of The Factory With Agitated Jacketed Kettle? The Performance And Service Life Of The Product?

Writer：www.firemixer.com Time：2021-02-23 10:31 Browse：℃

What are the performance of the factory with agitated Jacketed Kettle? The performance and service life of the product?
 
Cooking Jacketed Kettle with stirring is widely used in food processing such as confectionery, pharmaceuticals, dairy products, wine, pastries, beverages, preserves, cans, sauces, etc. It can also be used in large restaurants or canteens to boil soup, cook, stew, porridge, etc. , It can improve the quality of food processing, shorten the time and improve the excellent food processing equipment of the labor environment. In terms of the mixing method, it can be divided into two types: scraping bottom mixing and planetary mixing. Different wok mixing methods can be selected according to the specific products.
 
Product introduction: Used for processing in food processing plants and pharmaceutical industries such as candy, beverages, canned food, meat, etc. The Jacketed Kettle with stirring can also be used for boiling soup, boiling water and cooking rice in large restaurants or canteens. Using electricity, gas, gas or steam as the heat source, the Jacketed Kettle with stirring has the characteristics of large heating area, high thermal efficiency, uniform heating method, fast heating, and easy temperature control.
 
Product features: compact structure, practical and beautiful, environmentally friendly and energy-saving, time-saving and labor-saving, one-time molding pot body, small error, smooth and easy to clean. Hydraulic tilting the pot body, hydraulic lifting and lowering the mixing paddle. It can not only reduce labor intensity, but also increase the production rate.
 
Product introduction:
1. All stainless steel production, professional sanitary equipment, in line with GMP standards.
2. Complete specifications, beautiful appearance, safe and reliable, and durable.
3. Various specifications and models such as mixing, vertical, tilting, fixed, electronically controlled, closed, etc. are available.
4. This equipment has a certain pressure of steam as the heat source, and has the characteristics of large heating area, high thermal efficiency, strong corrosion resistance, uniform heating, short liquid boiling time, and easy control of heating temperature.
 
Jacketed Kettle is suitable for cooking food, boiling syrup, frying vegetables, condiments, medicinal materials and baking, etc. It is often used for heating, stirring and frying in the process of catering and food processing or chemical pharmacy. The Jacketed Kettle has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of materials, and easy control of heating temperature.
 
The Steam Jacketed Kettle uses a certain pressure of steam as the heat source (electric heating, pipeline gas, natural gas can also be used), and has a large heating area, high thermal efficiency, uniform heating, short heating time and easy temperature control; material mixing uses scraping bottom, Scrape, non-stick pan, no dead corners, even mixing; the outer shell of the pan is made of stainless steel, which meets the sanitary requirements and is safe, complete accessories, beautiful appearance, simple and convenient installation and operation, safe and reliable.