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How To Make Curry Sauce Using Our Cooking Mixer Kettle?

Writer:www.firemixer.com Time:2021-10-15 16:59 Browse:

How to Make Curry Sauce Using Our Cooking Mixer Kettle?
 
Curry paste is a general term for dishes with sauces and rice or cakes, usually with turmeric, coriander, dried chili, cloves, cinnamon, fennel, nutmeg, fenugreek, black pepper, and other spices and chili, ginger, garlic, onion, etc. Spices, cooked with meat, seafood, beans, and vegetables. The choice of spices for curry in individual countries or regions is affected by cultural traditions, religious customs, family preferences, etc., because of the ingredients, seasoning, and cooking. The method has a specific name, and it is commonly used in Indian cuisine, Thai cuisine, Malaysian cuisine, and other cuisines.
Electric Heating Cooking Mixer Machine With Cooking And Mixing Functions
Our cooking mixer kettle with automatic heating, mixing, and discharging functions, is good equipment to make the curry sauce.
 
Features of Automatic Stir Fry Machine:
Large capacity: 100-600 liters.
Food-grade materials.
Various kinds of heating sources available: Gas, steam, electric, or electromagnetism.
Multifunctional: Heating, boiling, mixing, stewing, stir-frying, concentrating, etc.
Automatic unloading.
The stirring speed is variable to process different types of cooking.
Controllable heating temperature (electric heating type or electromagnetic heating type).
Customization.
Electric Heating Cooking Mixer Machine With Cooking And Mixing Functions
Characteristics of Automatic Stir Fry Machine
This automatic stir fry machine, also called cooking mixer, cook wok, tilting cooking pot, jacketed cooking kettle, is automatic cooking equipment which is widely used in the large canteen, cafeteria, central kitchen, catering, food factory, etc.

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